How To Become An Exceptional Cook

Actually, a good cook is not necessarily a good woman or a man with an even temper. A good cook is a peculiar gift from the gods. One of the toughest things when you are learning how to be a good cook is to deci women's coats pher cooking terms and cooking techniques that may be unfamiliar. The art of a cook is to provide a wholesome and satisfying dish to suit any occasion. While it may seem a mundane talent, a good cook is every adventurers best friend. But it is really important to remember that cooking is serious stuff.

Remember to always ask permission from your mom or dad or any adult in charge before you begin cooking. Efficiency will save you lots of time in the kitchen and to accomplish this, learn to do more than one thing at a time. Increased preparation time before cooking is another way to become a faster cook. Read your recipe before starting, this will save you many headaches like getting a dish ready and finding out you need bat wings and you do not have any.

For sure, i do not stock bat wings in my kitchen either but you get the idea. Do get everything you will need together, follow the order they are used in the recipe, this allows you to be sure that you have everything you will need. Once you are sure you have everything, measure out the ingredients according to the recipe. Organize all of your ingredients on one side of the work area as you use something, move it to the other side lessens confusion as to whether you used it or not.

Use the cutting board for all of your non meat items first, this avoids cross contamination. If you have to prepare the meat first, wash the cutting board thoroughly before using it for any other food items. Keeping a sink of hot soapy water will help clean up later on. Just drop used utensils in the water and allow them to soak. Sometimes it is better to use your hands to mix something than it is to use a utensil. It also saves time washing up later.

I do love making mud pies when i was a child, the only difference is the mud is now hamburger and the crushed leaves are now herbs. Salads are always mixed more evenly if they are tossed with your hands. Make sure to wash your hands thoroughly, inexpensive plastic gloves will help if you do not like playing in the mud. Coat measuring cups, spoons and molds with non stick spray before putting anything sticky in them. To prevent having to clean a burned sticky mess from your boiler pan, line the pan with foil and spray the rack with non stick spray.

It is a fact that it takes more than ingredients and technique to cook a good meal. A good cook puts something of himself into the preparation. He cooks with enjoyment, anticipation, spontaneity and he is willing to experiment. A good cook is like a sorceress who dispenses happiness. The qualities of an exceptional cook are akin to those of a successful tight rope walker. An abiding passion for the task, courage to go out on a limb and an impeccable sense of balance.

Resealable plastic is great for marinating and coating foods with flour or cornmeal. When you become a good cook, you become a good craftsman. However, planning in advance can save you a lot of time in the kitchen opening up your evenings to spend more time with your family and even friends.